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Hi, I'm Kendell!

I am the Kreator and founder of KendellKreations. Out of high school, I got a degree as a Culinary Chef and worked in restaurant kitchens for nearly 20 years before running my own food business. In 2019 I turned to the digital world and reviewed, on this site, every recipe in Joanna Gaines's "Magnolia Table Cookbook". I then pivoted to share all the "Kreations" floating around in his head with the world and my recipe website was born. Here you will find recipes for restaurant-quality foods that can be approached and achieved in a home kitchen. I strive to break them down and make them comfortable for every home cook to attempt.

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Kendell's Favorite Bakes

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