Caramelized Custard French Toast

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[{"selector":"#anim-173235b9-7482-4828-80cf-8f693bcb32f7","keyframes":{"opacity":[0,1]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae5d289e-1bf5-4980-9665-dbb9a058e133","keyframes":{"opacity":[0,1]},"delay":1000,"duration":4000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0fb5a39-317d-4acc-be9f-541864d5a9e6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, -3.49378869738587%) scale(0.8695652173913043)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":6000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Green Blob Off-white Section Separator I have been on the hunt, and test, for THE BEST french toast ever. And I have to say this Custard French Toast with caramelized cinnamon sugar is the best I have ever made. And maybe the best I have ever eaten! get the recipe

What you need:

Make the Custard

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Soak the bread

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Cooking the french toast

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Flip and Repeat

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Serve topped with butter and warm maple syrup

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